GREEK (FETA)
Raw Sheep's, Raw Goat's Milk
Greece (PDO)
Greek Feta cheese, matured in brine, is made from fresh pasteurized sheep’s milk and goat’s milk from free grazing animals. Real Greek Feta is rindless and pure white in color. Full bodied, creamy and has a decadent texture with a buttery feel. A clean, sweet and tangy flavor profile with citric notes.