FOURME D’AMBERT
Raw Cow's Milk
France (AOC)
Aged: 2-4 months
A French treasure made long before English Stilton, Fourme D’Ambert stems from the mountainous region of Auvergne. The cylindrical-shaped blue (a shape denoted in its name, “fourme”) presents a moist texture with a savory & slightly milder blue flavor that lingers, making you crave more.